Craft Butchery in Fort Jones, California by Five Marys RANCH
Specializing in dry-aging and direct-to-consumer packaging.
CUSTOM PROCESSING
Five Marys Custom Meat Co is OPEN for custom butchery!
Our USDA harvest and butchery are both ready to book.... on-ranch harvest, state-of-the-art DRY-AGING and craft butchers with the best packaging and custom labels.
NOW ACCEPTING CUSTOM APPOINTMENTS FOR BEEF.
EMAIL Jake@fivemarys.com and brian@fivemarys.com or text Brian 530.598.7429 to book your custom beef harvests.
Turn-key from Start to Finish
Brian and Mary Heffernan and the team at Five Marys Custom Meat Co. will help you through the process from start to finish.
“A quality product is the start of a great meal - cutting the meat is the next most important step.”
— Brian Heffernan